{"id":393,"date":"2011-01-17T15:51:20","date_gmt":"2011-01-17T15:51:20","guid":{"rendered":"http:\/\/acme.to\/uppskriftir\/?p=393"},"modified":"2011-01-17T15:51:20","modified_gmt":"2011-01-17T15:51:20","slug":"pastasalat-med-baunum","status":"publish","type":"post","link":"https:\/\/acme.to\/uppskriftir\/?p=393","title":{"rendered":"Pastasalat me\u00f0 baunum"},"content":{"rendered":"<ul>\n<li>250 gr pasta<\/li>\n<li>1 d\u00f3s smj\u00f6rbaunir \/ kj\u00faklingabaunir<\/li>\n<li>1 askja kirsuberjat\u00f3matar<\/li>\n<li>1 stk avokad\u00f3<\/li>\n<li>1 stk p\u00farrulaukur<\/li>\n<li>2-3 hv\u00edtlauksrif<\/li>\n<li>fersk basilika<\/li>\n<li>salt og svartur pipar<\/li>\n<\/ul>\n<p><!--more--><br \/>\n1. Sj\u00f3\u00f0i\u00f0 pasta\u00f0 samkv. lei\u00f0beiningum \u00e1 pakkanum.<br \/>\n2.  Skoli\u00f0 og snei\u00f0i\u00f0 p\u00farrulaukinn, skeri\u00f0 av\u00f3kad\u00f3 \u00ed teninga og t\u00f3matana \u00ed helminga. Hakki\u00f0 basilikuna gr\u00f3ft.<br \/>\n3.  Hiti\u00f0 ol\u00eduna \u00e1 p\u00f6nnu og sn\u00f6ggsteiki\u00f0 p\u00farrulaukin \u00e1samt h\u00f6kku\u00f0um\/pressu\u00f0um hv\u00edtlauk.<br \/>\n4. L\u00e1ti\u00f0 renna af og skoli\u00f0 bauninrnar (L\u00edka h\u00e6gt a\u00f0 leggja baunir sj\u00e1lfur \u00ed bleyti).<br \/>\n5. B\u00e6ti\u00f0 av\u00f3kad\u00f3inu, t\u00f3m\u00f6tunum og baununum \u00fat \u00e1 p\u00f6nnuna og r\u00e9tt velgi\u00f0.<br \/>\n6. Blandi\u00f0 saman pastanu, basilikunni, heita gr\u00e6nmetinu og baununum.<br \/>\n7. Kryddi\u00f0 me\u00f0 salt og pipar. Einnig gott a\u00f0 brag\u00f0b\u00e6ta me\u00f0 svol\u00edti\u00f0 af chillifl\u00f6gum.<br \/>\nBeri\u00f0 fram me\u00f0 brau\u00f0i.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>250 gr pasta 1 d\u00f3s smj\u00f6rbaunir \/ kj\u00faklingabaunir 1 askja kirsuberjat\u00f3matar 1 stk avokad\u00f3 1 stk p\u00farrulaukur 2-3 hv\u00edtlauksrif fersk basilika salt og svartur pipar<\/p>\n","protected":false},"author":14,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[12],"tags":[],"class_list":["post-393","post","type-post","status-publish","format-standard","hentry","category-pasta"],"_links":{"self":[{"href":"https:\/\/acme.to\/uppskriftir\/index.php?rest_route=\/wp\/v2\/posts\/393","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/acme.to\/uppskriftir\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/acme.to\/uppskriftir\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/acme.to\/uppskriftir\/index.php?rest_route=\/wp\/v2\/users\/14"}],"replies":[{"embeddable":true,"href":"https:\/\/acme.to\/uppskriftir\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=393"}],"version-history":[{"count":0,"href":"https:\/\/acme.to\/uppskriftir\/index.php?rest_route=\/wp\/v2\/posts\/393\/revisions"}],"wp:attachment":[{"href":"https:\/\/acme.to\/uppskriftir\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=393"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/acme.to\/uppskriftir\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=393"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/acme.to\/uppskriftir\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=393"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}