{"id":692,"date":"2014-06-10T09:30:00","date_gmt":"2014-06-10T09:30:00","guid":{"rendered":"http:\/\/acme.to\/uppskriftir\/?p=692"},"modified":"2014-06-09T23:19:48","modified_gmt":"2014-06-09T23:19:48","slug":"bakadur-silungur","status":"publish","type":"post","link":"https:\/\/acme.to\/uppskriftir\/?p=692","title":{"rendered":"Baka\u00f0ur silungur"},"content":{"rendered":"<ul>\n<li>salt og svartur pipar<\/li>\n<li>800 g silungsfl\u00f6k<\/li>\n<li>100 g vorlaukur<\/li>\n<li>100 g haricot baunir<\/li>\n<li>2 msk graslaukur<\/li>\n<li>100 g fetaostur<\/li>\n<\/ul>\n<p><b>A\u00f0fer\u00f0:<\/b><\/p>\n<p>Smyrji\u00f0 eldfast m\u00f3t, ra\u00f0i\u00f0 silungsfl\u00f6kunum \u00ed\u00a0og kryddi\u00f0 me\u00f0 salti og sv\u00f6rtum pipar. \u00a0Str\u00e1i\u00f0 yfir f\u00ednt skornum vorlauk, haricot baunum,\u00a0gr\u00f3f s\u00f6xu\u00f0um graslauk og fetaost. \u00a0 Baka\u00f0 vi\u00f0 180\u00b0C \u00ed 10-15 m\u00edn\u00fatur.<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>salt og svartur pipar 800 g silungsfl\u00f6k 100 g vorlaukur 100 g haricot baunir 2 msk graslaukur 100 g fetaostur A\u00f0fer\u00f0: Smyrji\u00f0 eldfast m\u00f3t, ra\u00f0i\u00f0 silungsfl\u00f6kunum \u00ed\u00a0og kryddi\u00f0 me\u00f0 salti og sv\u00f6rtum pipar. \u00a0Str\u00e1i\u00f0 yfir f\u00ednt skornum vorlauk, haricot baunum,\u00a0gr\u00f3f s\u00f6xu\u00f0um graslauk og fetaost. \u00a0&nbsp;<a class=\"read-more\" href=\"https:\/\/acme.to\/uppskriftir\/?p=692\">Lesa meira<\/a><\/p>\n","protected":false},"author":14,"featured_media":695,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[60,59,58,61],"class_list":["post-692","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-fiskrettir","tag-fetaostur","tag-haricot-baunir","tag-silungur","tag-vorlaukur"],"_links":{"self":[{"href":"https:\/\/acme.to\/uppskriftir\/index.php?rest_route=\/wp\/v2\/posts\/692","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/acme.to\/uppskriftir\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/acme.to\/uppskriftir\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/acme.to\/uppskriftir\/index.php?rest_route=\/wp\/v2\/users\/14"}],"replies":[{"embeddable":true,"href":"https:\/\/acme.to\/uppskriftir\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=692"}],"version-history":[{"count":2,"href":"https:\/\/acme.to\/uppskriftir\/index.php?rest_route=\/wp\/v2\/posts\/692\/revisions"}],"predecessor-version":[{"id":694,"href":"https:\/\/acme.to\/uppskriftir\/index.php?rest_route=\/wp\/v2\/posts\/692\/revisions\/694"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/acme.to\/uppskriftir\/index.php?rest_route=\/wp\/v2\/media\/695"}],"wp:attachment":[{"href":"https:\/\/acme.to\/uppskriftir\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=692"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/acme.to\/uppskriftir\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=692"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/acme.to\/uppskriftir\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=692"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}