{"id":73,"date":"2006-02-22T07:00:00","date_gmt":"2006-02-22T07:00:00","guid":{"rendered":"http:\/\/acme.to\/uppskriftir\/?p=73"},"modified":"2006-02-22T07:00:00","modified_gmt":"2006-02-22T07:00:00","slug":"saltkjot-og-baunir-2","status":"publish","type":"post","link":"https:\/\/acme.to\/uppskriftir\/?p=73","title":{"rendered":"Saltkj\u00f6t og baunir"},"content":{"rendered":"<ul>\n<li>300 g gular baunir <\/li>\n<li>2 l vatn <\/li>\n<li>1 laukur <\/li>\n<li>100 g beikon <\/li>\n<li>1 tsk. t\u00edm\u00edan <\/li>\n<li>1 l\u00e1rvi\u00f0arlauf <\/li>\n<li>n\u00fdmala\u00f0ur pipar <\/li>\n<li>1,5 kg saltkj\u00f6t <\/li>\n<li>600 g gulr\u00f3fur <\/li>\n<li>300 g gulr\u00e6tur <\/li>\n<li>500 g kart\u00f6flur <\/li>\n<\/ul>\n<p>Setji\u00f0 baunirnar \u00ed pott og helli\u00f0 k\u00f6ldu vatni yfir. Hiti\u00f0 a\u00f0 su\u00f0u og fleyti\u00f0 fro\u00f0u ofan af. Saxi\u00f0 laukinn og skeri\u00f0 beikoni\u00f0 \u00ed bita og setji\u00f0 \u00fat \u00ed, \u00e1samt t\u00edm\u00edani, l\u00e1rvi\u00f0arlaufi og pipar. L\u00e1ti\u00f0 malla vi\u00f0 fremur h\u00e6gan hita \u00ed u.\u00fe.b. klukkustund. Setji\u00f0 1-2 bita af saltkj\u00f6ti \u00fat \u00ed en sj\u00f3\u00f0i\u00f0 hitt s\u00e9r \u00ed potti. Sj\u00f3\u00f0i\u00f0 kj\u00f6ti\u00f0 \u00ed u.\u00fe.b. 1 klst. Afh\u00fd\u00f0i\u00f0 \u00e1 me\u00f0an r\u00f3furnar og skeri\u00f0 \u00ed bita. Skafi\u00f0 e\u00f0a afh\u00fd\u00f0i\u00f0 gulr\u00e6turnar og skeri\u00f0 \u00fe\u00e6r \u00ed bita. Afh\u00fd\u00f0i\u00f0 kart\u00f6flurnar og skeri\u00f0 \u00fe\u00e6r \u00ed bita ef \u00fe\u00e6r eru st\u00f3rar. Setji\u00f0 gr\u00e6nmeti\u00f0 \u00fat \u00ed \u00feegar u.\u00fe.b. 25 m\u00edn\u00fatur eru eftir af su\u00f0ut\u00edmanum og l\u00e1ti\u00f0 malla \u00fear til \u00fea\u00f0 er meyrt. B\u00e6ti\u00f0 vi\u00f0 svolitlu vatni ef s\u00fapan er mj\u00f6g \u00feykk.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>300 g gular baunir 2 l vatn 1 laukur 100 g beikon 1 tsk. t\u00edm\u00edan 1 l\u00e1rvi\u00f0arlauf n\u00fdmala\u00f0ur pipar 1,5 kg saltkj\u00f6t 600 g gulr\u00f3fur 300 g gulr\u00e6tur 500 g kart\u00f6flur Setji\u00f0 baunirnar \u00ed pott og helli\u00f0 k\u00f6ldu vatni yfir. Hiti\u00f0 a\u00f0 su\u00f0u og fleyti\u00f0&nbsp;<a class=\"read-more\" href=\"https:\/\/acme.to\/uppskriftir\/?p=73\">Lesa meira<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[14,18],"tags":[],"class_list":["post-73","post","type-post","status-publish","format-standard","hentry","category-kjotrettir","category-supur"],"_links":{"self":[{"href":"https:\/\/acme.to\/uppskriftir\/index.php?rest_route=\/wp\/v2\/posts\/73","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/acme.to\/uppskriftir\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/acme.to\/uppskriftir\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/acme.to\/uppskriftir\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/acme.to\/uppskriftir\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=73"}],"version-history":[{"count":0,"href":"https:\/\/acme.to\/uppskriftir\/index.php?rest_route=\/wp\/v2\/posts\/73\/revisions"}],"wp:attachment":[{"href":"https:\/\/acme.to\/uppskriftir\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=73"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/acme.to\/uppskriftir\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=73"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/acme.to\/uppskriftir\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=73"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}