{"id":98,"date":"2006-04-20T11:42:17","date_gmt":"2006-04-20T11:42:17","guid":{"rendered":"http:\/\/acme.to\/uppskriftir\/?p=98"},"modified":"2006-04-20T11:42:17","modified_gmt":"2006-04-20T11:42:17","slug":"vinarbraud","status":"publish","type":"post","link":"https:\/\/acme.to\/uppskriftir\/?p=98","title":{"rendered":"V\u00ednarbrau\u00f0"},"content":{"rendered":"<ul>\n<li>2 bollar hveiti<\/li>\n<li>3 bollar haframj\u00f6l<\/li>\n<li>4 msk. sykur<\/li>\n<li>100 gr. smj\u00f6rl\u00edki<\/li>\n<li>3 tsk. lyftiduft<\/li>\n<li>1 egg<\/li>\n<li>mj\u00f3lk eftir \u00fe\u00f6rfum<\/li>\n<li>rabarbarasulta \u00ed fyllinguna<\/li>\n<\/ul>\n<p>Egginu skipt \u00ed tvennt og helmingur settur til hli\u00f0ar til a\u00f0 smyrja ofan \u00e1 v\u00ednarbrau\u00f0in, hinn helmingurinn fer \u00ed deigi\u00f0. \u00d6llu (nema sultunni) hno\u00f0a\u00f0 saman og mj\u00f3lk b\u00e6tt \u00fat \u00ed eftir \u00fe\u00f6rfum \u00feannig a\u00f0 deigi\u00f0 lo\u00f0i vel saman en s\u00e9 me\u00f0f\u00e6rilegt til a\u00f0 fletja \u00fat.<\/p>\n<p><!--more--><br \/>\nDeigi\u00f0 flatt \u00fat \u00ed um \u00fea\u00f0 bil 1\/2 cm \u00feykkt, um \u00fea\u00f0 bil 15-16 cm breitt (eftir hversu brei\u00f0 v\u00ednarbrau\u00f0in eiga a\u00f0 ver\u00f0a) og heldur styttri en breidd b\u00f6kunarplatnanna. Rabarbarasultan smur\u00f0 \u00ed mi\u00f0juna eftir endil\u00f6ngu deiginu og deigi\u00f0 s\u00ed\u00f0an broti\u00f0 yfir eins og \u00e1 v\u00ednarbrau\u00f0slengjum og sett \u00e1 smur\u00f0a pl\u00f6tu. Pensla\u00f0 a\u00f0 ofan me\u00f0 egginu og ef vill m\u00e1 str\u00e1 (gr\u00f3fum) sykri yfir. Baka\u00f0 vi\u00f0 me\u00f0alhita, \u00fear til fallega br\u00fant. Lengjurnar s\u00ed\u00f0an skornar \u00ed h\u00e6filega st\u00f3r v\u00ednarbrau\u00f0.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>2 bollar hveiti 3 bollar haframj\u00f6l 4 msk. sykur 100 gr. smj\u00f6rl\u00edki 3 tsk. lyftiduft 1 egg mj\u00f3lk eftir \u00fe\u00f6rfum rabarbarasulta \u00ed fyllinguna Egginu skipt \u00ed tvennt og helmingur settur til hli\u00f0ar til a\u00f0 smyrja ofan \u00e1 v\u00ednarbrau\u00f0in, hinn helmingurinn fer \u00ed deigi\u00f0. \u00d6llu (nema&nbsp;<a class=\"read-more\" href=\"https:\/\/acme.to\/uppskriftir\/?p=98\">Lesa meira<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[7,11],"tags":[],"class_list":["post-98","post","type-post","status-publish","format-standard","hentry","category-braud","category-kokur"],"_links":{"self":[{"href":"https:\/\/acme.to\/uppskriftir\/index.php?rest_route=\/wp\/v2\/posts\/98","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/acme.to\/uppskriftir\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/acme.to\/uppskriftir\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/acme.to\/uppskriftir\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/acme.to\/uppskriftir\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=98"}],"version-history":[{"count":0,"href":"https:\/\/acme.to\/uppskriftir\/index.php?rest_route=\/wp\/v2\/posts\/98\/revisions"}],"wp:attachment":[{"href":"https:\/\/acme.to\/uppskriftir\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=98"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/acme.to\/uppskriftir\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=98"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/acme.to\/uppskriftir\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=98"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}